go to Cafe Coco's Hot Sandwiches
Cafe Coco's Turkey Rockefeller
Cafe Coco's Honey Cup Ham
Cafe Coco's Grilled Cheese
Cafe Coco's Granny's Turkey Sandwich
Cafe Coco's Gold Rush Sandwich
Cafe Coco's Avocado Garden Grill
grilled cheese  4.39
blended swiss and american
cheeses between two slices
if wheat bread and grilled to
a golden brown. A classic
brought to you the cafe coco
way.
avocado garden grill  6.99
return of an old favorite.
avocado, ripe tomato, thinly
sliced red onions and
sprouts topped with cream
cheese spread on grilled rye
bread.
turkey rockefeller  7.49
fresh sliced turkey covered
with melted swiss cheese on
top of spinach and artichoke
dip on a flaky grilled
croissant.  try it and see why
it's one of our best sellers.
honey cup ham  6.49
a cafe coco mainstay. ham
and swiss dressed with honey
mustard on a fresh croissant
and grilled to a honey brown.
granny's turkey  6.99
try this invention of my
grandmothers: turkey, sliced
apple, thinly sliced red onion
topped with cheddar cheese
and grilled on wheat bread.
gold rush  7.49
our grilled to order chicken
breast, swiss & mozzarella
cheese, red onions and
mushrooms grilled on a
croissant. a customer
favorite.
go to home page
jump to dessert page             jump to see more drinks             add a side item             find a coupon
jump to cafe coco the venue          delivery policy
Printable
Menu
phone ordering: 321-COCO (2626) 10am - 2pm Mon-Fri
orders after 2pm call our kitchen 24 hours: 321-2626
fax: (615) 329-3735
go to Cafe Coco's Hot Grilled Italian Sands
go to cafe Coco's Sides
go to Cafe Coco's Cold Sandwiches
go to Cafe Coco's Wrappers
go to Cafe Coco's Pizzas
go to Cafe Coco's Hot Sandwiches
go to Cafe Coco's Burgers
go to Cafe Coco's Appetizers
go to Cafe Coco's Pastas
Cafe Coco's Dessert Box
go to Cafe Coco's Salads
go to Cafe Coco's Breakfast
tuna melt 6.69
our fabulous tuna salad with
a ripe red tomato slice,
melted cheddar cheese then
uniquely folded in a tortilla &
grilled.
veggie rockefeller 7.49
a twist on our most popular sandwich.  
A veggie burgers on a fresh baked
croissant, spinach & artichoke dip,
topped w/ sauteed peppers and onions.